After analyzing the relationships between the dominant species of Colletotrichum in Spain and Portugal, a study by the Department of Agronomy at the UCO suggests that pathogens, once established, are difficult to displace, even by other more competitive ones.

Publicado en Nature science

The Department of Agronomy at the UCO improves, together with the IAS - CSIC, the AquaCrop model by introducing the option of simulating alfalfa yield with precision

Publicado en Technology

The University of Cordoba has developed a biodegradable material,made with nanocellulose and photocatalytic particles, for the efficient decontamination of urban air

Publicado en Physics and chemistry

A UCO study shows that the FO12 strain of the Fusarium oxysporum fungus improves cucumber plants' responses to iron deficiencies, promoting their growth without having to resort to environmentally harmful products

Publicado en Nature science

After verifying its potential as a pest biocontrol agent, a team at the University of Cordoba unraveled the mechanisms used by the entomopathogenic fungus Metarhizium brunneum to increase iron acquisition in melon and cucumber

Publicado en Nature science

A dose of 20 mg per liter is ideal to increase the level of silicon in olive trees, according to a study by the Agronomy Department at the University of Cordoba

Publicado en Nature science

The University of Cordoba collaborated with Italian universities on a studyto identify the temporal dynamics shaping genome structure during the division of species in the genus Olea.

Publicado en Nature science

Soil, growth pattern and species heterogeneity in the forest determine tree survival after windstorms, according to a study by the University of Cordoba and The Silva Tarouca Research Institute in the Czech Republic.

Publicado en Nature science

A paper systemfeaturing two different interaction zones, designed by personnel from the Department of Analytical Chemistry of the University of Cordoba in collaboration with the University of Valencia, allows the simultaneous extraction of compounds with high chemical variability.

Publicado en Physics and chemistry

Researchers at the Department of Agronomy of the UCO, IAS-CSIC and IFAPA have evaluated the physiological and productive responses to reduced or suspended irrigation during a single season on an irrigated almond plot, demonstrating that restrictive measures could threaten the plantations' survival

Publicado en Nature science
Página 2 de 9